This vanilla cake with chocolate moose filling is a perfect cake for any celebration! The vanilla cake layers are filled with a chocolate moose filling, and the cake is frosted with a whipped chocolate ganache, and decorated with sprinkles.
Place chocolate in a medium sized bowl. Add heavy whipping cream and sugar to a small saucepan over medium heat. Bring it to a simmer then remove from heat and add gelatin mixture. Stir until dissolved. Pour over chocolate.