These mini brownie cakes are made with rich chocolate brownies topped with creamy buttercream frosting and homemade fudge sauce. Everyone will be delighted when you serve these decadent treats at your next occasion!
To make buttercream add butter, shortening, and vanilla to a large bowl and mix. Add powdered sugar and combine. Add 1-2 tablespoons of whipping cream untilbuttercream is pipeablemixture. Add pink food colouring and mix.