This cherry layer cake is tinted pink with cherry juice from none other then a maraschino cherry jar. Maraschino cherries are mixed into the cake batter to make sure the cherry flavour shines. A tart cherry cream cheese frosting finishes off this cake that is perfect for any occasion!
To make the frosting, beat butter and cream cheese together in a large bowl. Add cherry juice and mix until combined. Scrape down the sides of the bowl as needed. Mix in powdered sugar until fully combined.